Tuesday, 19 August 2014

Maggi wala Chilla [MagChilla]

Ingredients :-
Maggi - 1 Small Packet (Boil with 1-2 cups water)
Besan (Gram flour) - 1/2 cup
Atta (Wheat flour) - 1/2 cup
Suji/Rava (Semolina) - 1/2 cup
Onion - 1 big no. (Finely chopped)
Green chilly - 2-3 nos. (As your choice)
Few chopped Curry leaves
Few chopped Coriander leaves 
Lemon juice - 1/2 tsp
Dahi / Yogurt - 2-3 tsp
Grated Ginger - 1 tsp
Chopped Veggies as you like - I've added here chopped capsicum, grated carrot
Maggi Magic cubes - 2 nos. (Or u can replace it with maggi masala powder) 

Oil / Butter - 2 tsp
Salt to taste 
Method :-
Take a bowl and mix besan, atta n suji. Mix all the flour by adding water to make a smooth and lump free batter. Add all other ingredients; boiled maggi, dahi, chopped onion, green chilly, curry leaves n coriander leaves, chopped capsicum, grated carrot, grated ginger, lemon juice, maggi masala cubes and oil. Mix it well and leave for 10 mins.

Then sprinkle little oil in a frying tawa / pan. Add 1 laddle full of the batter and spread evenly on the tawa. Cook both the sides till reddish or crispy. Serve hot with any chutney or soupy maggi noodles. Enjoy your Breakfast with Yummy n healthy "MagChilla" !!!  

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