Kunmun's Delicious Kitchen

Thursday, 28 August 2014

Chhatu-Kabuli chana Besara Poda (Mushroom-Chickpeas dry roast in mustard flavour)

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Ingredients :- Chhatu (Mushroom) - 200 gms Boiled Cabuli chana (Chickpeas) - 1 cup Onion - 2-3 nos. (cut into large chunks) Green ch...

Kale Chane ke Tikki (Black Chickpeas Tikki)

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Ingredients :- Boiled Kala chana (Black chickpeas) - 1 cup (Make a roughly paste of chana in a blender with little water) Onion - 1 no...
Wednesday, 27 August 2014

Kachodi with Moong Dal Stuffing

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Ingredients :- All purpose flour (Maida) - 2 cup Oil - 1/2 cup Salt to taste Water - to knead the dough Nigella seeds (Kalaj...

Quick n Easy Egg Masala

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Ingredients:- Egg (Boiled) - 4 nos. For Masala :- Onion paste - 3 nos. (big size)  Ginger - Garlic paste - 2 tsp Tomato pure...

Dahi Baingan (Brinjal in Tempered Curd)

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Ingredients :- Baingan (Eggplant) - 3-4 nos. (Small ones) Fresh Curd - 1 cup Green chilly - 2-3 nos. (chopped finely) Black sa...
Monday, 25 August 2014

Chitau Pitha (coconut n rice mixed dosa)

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Ingredients :- Rice - 1 cup Coconut grated/pieces - 1 cup Soda bi-carbonate - a pinch (Optional) Sugar - 2 tsp (As per your tas...

Gatte ka Dalma (Gatte in lentil gravy) (A fusion recipe-Mix of Odiya n Gujurati cuisine)

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Ingredients for Dal :- Toover dal / Pigeon pea - 1 cup Vegetables - Potato, Brinjal, Pumpkin, Carrot -1 cup (Cut into medium cube...
2 comments:
Tuesday, 19 August 2014

Maggi wala Chilla [MagChilla]

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Ingredients :- Maggi - 1 Small Packet (Boil with 1-2 cups water) Besan (Gram flour) - 1/2 cup Atta (Wheat flour) - 1/2 cup Suji/...
Saturday, 16 August 2014

Makka Besara (Sweet Corn in Mustard Paste Gravy)

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Wish all my friends a Happy Independence Day... Jai Hind !!! I've prepared this recipe in 15th August for an e-event of my f...
Friday, 25 July 2014

Rice Halwa [ an easy and healthy dessert ]

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This is specially dedicated to my lovable Bua'. This I learnt from her. It's a healthy-easy-quick yummy dessert which made up ...
1 comment:

Janhi Muga Dalma (Ridge Gourd with Split Green Gram)

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Ingredients :- Muga dali (roasted moong dal) - 2 cups Janhi - 2 nos (Ridge gourd) (cut into large chunks) Aloo - 1 nos. (Potato)...

Lau Soya chunks Dalma (Bottle gourd n Soya nuggets With Lentil)

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Ingredients :-   1 cup Harad dali (toor dal/Split Pigeon pea) 1/4 cup Buta dali (Chana dal/Split Bengal gram) Lau (Lauki/Bottle ...
Saturday, 28 June 2014

## Fried Paneer Potlis ##

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Ingredients :- All Purpose flour (Maida) - 1 cup A Pinch of Salt Nigella seeds (Kalonji) - 1 tsp (Optional) Oil - 2 tsp Water t...
Wednesday, 18 June 2014

Fish Tikki With Spicy Lentil Gravy [A Fusion Recipe]

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Ingredients :- For Tikki : Fish - 2-3 pcs (Rohu or any fish that you like) (steam the fish for 5 mins in boiling water,          ...
1 comment:

Besan wali Mirchi Aloo Bhaji [Banana Peppers-Potato Fry with Gram Flour]

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Ingredients :- Long Green Chillies - 4 nos. Potato - 1 Big size Onion - 2 nos. (cut in large chunks) Ginger-Garlic Paste - 1 tsp...
2 comments:
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Sagarika's Kitchen
Orissa, India
WOW! FIRST BLOG!! LET ME INTRODUCE MYSELF AND MY BLOG!!! Hi everybody, Welcome to my blog. I am Sagarika,from Orissa.I am so excited to start connecting with you all and learning more from you.I love to read cook books and love to try new recipes in my kitchen.But not prepared so much due to lack of time as I was in job.I got the inspiration for cooking from my Mamma n mom-in-law.After marriage I always used to make new dishes for my hubby and gradually this becomes a passion for me.My hubby loves food and my mom-in-law is a terrific cook. Now a days I am doing a lot of experiments in cooking which is very much appreciated by my Family & Friends.My hubby always supports n encouraged me to do new things and helps me also in my kitchen.In free time,I follows many recipe blogs in net and finally ideas came to mind for creating my own blog and share my ideas of cooking with you. Please give your valuable comments and suggestions which will help me to proceed ahead n will gives better to better recipes for you..
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